All Spices LLC
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Green Cardamom

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Green Cardamom

Premium Green Cardamom, naturally grown for an intense aroma and sweet, spicy flavor. Perfect for dishes, teas and coffees.

Experience the intense aroma and sweet, spicy flavor of our Premium Green Cardamom, handpicked and naturally grown in India, Sri Lanka, Indonesia, Madagascar, and Morocco. Ideal for enhancing teas, coffees, curries, and desserts.

Category: Spices

Our Premium Green Cardamom is sourced from the lush, fertile lands of India, Sri Lanka, Indonesia, Madagascar, and Morocco, ensuring you receive the finest quality spice. These handpicked cardamom pods are naturally grown without the use of fertilizers or additives, preserving their intense aroma and sweet, spicy flavor. Perfect for both sweet and savory dishes, green cardamom adds a unique and delightful touch to teas, coffees, curries, and desserts. At All Spices LLC, we are dedicated to providing you with the highest quality cardamom, directly from our farms to your kitchen.

Usage Tips

Seasoning: Use in curries, stews, and soups for a sweet, aromatic flavor.
Baking: Add to cakes, cookies, and pastries for a distinctive taste.
Beverages: Infuse in tea, coffee, or mulled wine for an exotic touch.
Spice Blends: Essential ingredient in garam masala, chai spice, and Middle Eastern spice mixes.
Savory Dishes: Enhance rice dishes, marinades, and sauces for meats and vegetables.

Food Facts

Flavor Profile: Sweet, floral, and slightly citrusy.
Color: Green.
Aroma: Strong, sweet, and aromatic.
Versatility: Widely used in various cuisines, especially Indian, Middle Eastern, and Scandinavian.
Sourcing: Made from high-quality, dried green cardamom pods.


100% Pure Green Cardamom: No additives, preservatives, or artificial flavors.

Nutritional Info

Serving Size: 1 tablespoon (6 grams)
Calories: 18
Total Fat: 0.4g
Sodium: 1mg
Total Carbohydrates: 4g
Dietary Fiber: 2g
Sugars: 0.3g
Protein: 0.6g

Green Cardamom Tea

1 teaspoon green cardamom pods
2 cups water
1 tablespoon honey (optional)
1 slice lemon (optional)

In a small pot, bring water to a boil.
Lightly crush the cardamom pods to release their seeds.
Add crushed cardamom pods to the boiling water and reduce heat to a simmer.
Simmer for 10 minutes.
Strain the tea into cups.
Add honey and lemon if desired.
Serve hot.

Storage Tips

Airtight Container: Store in an airtight container to maintain freshness and prevent moisture absorption.
Cool, Dark Place: Keep in a cool, dark place away from direct sunlight.
Shelf Life: Best used within 12 months of opening for optimal flavor.


Region: Sourced from the lush, fertile lands of India, Sri Lanka, Indonesia, Madagascar, and Morocco, known for high-quality cardamom.
Harvesting: Green cardamom pods are hand-picked, dried, and carefully packed to preserve their natural aroma and flavor.
Processing: Carefully processed to maintain the highest quality.

Health Benefits

Digestive Health: Aids in digestion and helps relieve bloating and gas.
Anti-inflammatory: Contains anti-inflammatory properties that can help reduce inflammation.
Rich in Antioxidants: High in antioxidants that help fight free radicals and support overall health.
Oral Health: Has antimicrobial properties that can help improve oral health and freshen breath.
Respiratory Health: Can help relieve coughs and support respiratory health.

Disclaimer: The benefits listed above are based on traditional uses and anecdotal evidence. These statements have not been evaluated by the Food and Drug Administration (FDA). Our products are not intended to diagnose, treat, cure, or prevent any disease.